On Wednesday, 17 October 2021, our new employee restaurant at seele in Gersthofen opened its doors. Already in the first week, the canteen was well-attended and the feedback was consistently positive. Employees and guests such as clients or partners can now enjoy delicious food and good conversation in a cosy atmosphere.
The kitchen team is led by Sebastian Birnbaum, who has already worked e.g. at restaurant “Ikarus” at Hangar 7 in Salzburg, Austria, or at “Hotel Maximilian's” in Augsburg, Germany. We are happy about the new meeting place as a place of communication and encounter. Take a look at our new canteen in our video!